How to Make Perfect Best Ever Vegan Potato Salad 🥗

Best Ever Vegan Potato Salad 🥗. Best Ever Vegan Potato Salad 🥗 Halie Akre @haliea Washington. Look no further for the best vegan Potato salad. Best Ever Vegan Potato Salad 🥗.

And make sure to leave out any chopped eggs or bacon of course. Best Ever Vegan Potato Salad 🥗 instructions. As Potatos are cooking chop red onion. You can have Best Ever Vegan Potato Salad 🥗 using 0 ingredients and 5 steps. Here is how you cook it.

Ingredients of Best Ever Vegan Potato Salad 🥗

Once Potatos are done cooking add in onion, pimintos, and olives. Add in relish, mustard, and vegan mayo. (I use Hellmann's vegan mayo). Mix together ingredients until well combined. Dice the potatoes to ½" cubes and bring to a boil, cook until fork tender.

Best Ever Vegan Potato Salad 🥗 instructions

1. Boil Potatos until tender. Let Potatos cool completely..
2. As Potatos are cooking chop red onion..
3. Once Potatos are done cooking add in onion, pimintos, and olives. Add in relish, mustard, and vegan mayo. (I use Hellmann's vegan mayo).
4. Mix together ingredients until well combined. Add in salt and pepper to taste. Garnish with paprika..
5. Enjoy!.

Mix well adjust to taste with extra seasonings if needed. Potatoes - The best potatoes for potato salad are waxy potatoes such as Yukon gold (my favorite), red or white. They hold their shape well after cooking and won't turn to mush. You can use russet, just be sure to cook them al dente. Celery - It's cool, crunchy and a classic potato salad ingredient, but can be omitted if you're not a fan.

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